01
Lack of hygiene
Open glass carafes or traditional lever dispensers quickly become sticky and often appear unhygienic during ongoing service.
Dispensing systems
Use case: breakfast & non-alcoholic refreshments
Non-alcoholic refreshments and juices at the push of a button
Dispensing lemonades, water and juices is automated hygienically and efficiently through a smart beverage dispenser. Instead of open carafes at the buffet or conventional dispensing machines, beverages are portioned precisely at the push of a button. This minimizes spills, reduces constant cleaning effort for staff and keeps operations running smoothly.
Challenges at the beverage buffet
02
Constant cleaning effort
Spilled juices and sticky surfaces force service staff to constantly clean the area around the beverage station.
03
High logistics effort
Manually refilling carafes or small containers during breakfast buffet peak times ties up valuable staff resources.
04
Food waste
Because guests often pour too much during manual self-service, a lot of juice remains undrunk in glasses.
How the automated beverage dispenser works
Precise portions at the push of a button
The desired drink is selected on the touch display. The system then dispenses an exactly predefined quantity, for example 200 ml, into the glass. Dispensing stops automatically, fully preventing overflow.
Drip-free and hygienic design
The dispensing area stays dry and clean, preventing germ transfer through sticky levers or handles.
Water and syrup mixing with postmix
Combining postmix syrups in bag-in-boxes with the carbonator in the base cabinet drastically reduces storage space for beverage supplies and enables a wide range of lemonades or juice spritzers in minimal space. Depending on size, syrup boxes can be cooled inside the unit or placed in the base cabinet.
The right technology
For purely non-alcoholic service, the SERVENIA dispensing system is configured as a compact beverage dispenser, either as a countertop unit or with an integrated base cabinet.
Smart beverage station for juices & soft drinks
SERVENIA
The system focuses on fast and uncomplicated dispensing of water, juices and soft drinks. The interface is reduced to maximum simplicity. Thanks to IoT connectivity, staff receive timely notifications on a tablet or smartphone when a bag-in-box container is running low. This prevents embarrassing empty stations at the buffet.
Learn more about the juice setupFAQ about the automated beverage dispenser
Can it be operated with payment systems?+
Yes. Although juices at breakfast buffets are usually included, the beverage dispenser can be equipped with a payment module for automatic billing at any time for use in self-service restaurants or canteens.
Do flavors mix when different juices are dispensed one after another?+
No, flavor transfer is prevented. The system is designed so aromas do not mix. Intelligent rinsing processes between dispensing cycles keep the line system clean after every drink, so water will not taste like the previous guest's orange juice.
More hygiene, less work at your buffet
A modern beverage dispenser optimizes processes exactly where many guests gather at the same time. Say goodbye to sticky buffets and constant refilling.
We are happy to advise you
Not sure which solution fits your operation? Contact us and we will review your use case together.
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- Limifyze GmbH
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6861 Alberschwende
AT - Phone
- +43 660 1590121
- info@limifyze.com